Effects of hydroalcoholic extract of boerhavia elegans (choisy) and vitamin E on performance and the antioxidant status of broilers in diets containing oxidized oil

Articles in Press, Corrected Proof, Available Online from 04 October 2021

10.22034/aej.2020.254906.2393

malek khatoon mordi; Hassan Saleh; mohmadtaher mirakzehi

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Effects of chitosan on growth performance, antioxidant status and some hematological and biochemical parameters of broilers

Volume 14, Issue 4, February 2023, Pages 135-140

10.22034/AEJ.2021.316056.2691

Mokhtar Fathi; Taimour Tanha; Shahriar Saeidian; Kyanosh Zarrin Kavyani

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Effects of quinoaseed-based diets in combination with enzyme supplements on the serum biochemical parameters, nutrient digestibility, tibia characteristics and immunity of broiler chickens

Volume 14, Issue 3, October 2022, Pages 163-170

10.22034/aej.2021.314059.2682

Mohammad Yusef Asnaashari Amiri; Mohammad Ali Jafari; Mehrdad Irani

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Investigation of Lactobacillus rhamnosus role in diet as a probiotric on broilers performance

Volume 14, Issue 2, July 2022, Pages 65-72

10.22034/AEJ.2021.275725.2474

Sayyed Kamaleddin Allameh; Masoud Boroumand Jazi; Abdolreza Nabinejad; Mohammad Amir Karimi Torshizi

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The effects of using different feed restriction periods on growth performance and blood parameters in Ross- 308 broiler chicks

Volume 14, Issue 2, July 2022, Pages 93-102

10.22034/AEJ.2021.289445.2551

Vali Ouroji; Ali Nobakht

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The effect of poley (Teucrium polium L.) on performance, carcass traits, digestive tract characteristic, intestinal morphology, serum antioxidant and immune status of broilers

Volume 14, Issue 1, May 2022, Pages 225-232

10.22034/aej.2021.290658.2560

Ali Nobakht

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The effects of hydroalcoholic extract of boerhavia elegans and vitamin E on performance and antioxidant status of broilers in diets containing oxidized oil

Volume 13, Issue 3, October 2021, Pages 95-104

10.22034/AEJ.2020.254906.2393

Malek khatoon Mordi; Hassan Saleh; Mohmadtaher Mirakzehi

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Evaluation of the effects of different levels of Pennyroyal essential oil and probiotic containing Bacillus coagulens on performance, carcass characteristics, and meat quality of broiler chickens

Volume 13, Issue 1, May 2021, Pages 163-172

10.22034/aej.2021.133201

Elham Hasani sorkhani; Mohsen Afsharmanesh; Mohammad Salarmoini; Hadi Ebrahimnejade; Mohammad Khajeh Bami

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Evaluation of probiotics and butyric acid glycerides through feed and drinking water on growth performance, carcass characteristics and gut microflora in broiler chickens

Volume 12, Issue 4, December 2020, Pages 231-244

10.22034/aej.2020.125832

zahra Maghsoudlou; Shahriar Maghsoudlou; Javad Bayat Koohsar; Farzad Ghanbari

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The Effect of Nutritional Levels of Valerian and Oregano oil on Interferon Gamma Gene Expression in Broiler Chickens

Volume 10, Issue 4, December 2018, Pages 195-202

Hamidreza Seyedabadi; Sima Savar Sofla; Ali Nouri Emamzadeh; Hossein Safari

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Different levels study of Milk thistle herb and Cotrimoxazole antibiotic on blood metabolites of Ross broilers

Volume 10, Issue 1, April 2018, Pages 73-78

Shahabodin Gharahveysi

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Assessment of chemical composition and amino acids of frog larvae (Rana Ridibundus) powder for poultry nutrition

Volume 3, Issue 1, April 2011, Pages 21-32

Mehdi Bakeshlou; Siamak Yousefi Siahkalroodi; Seyed Naser Mousavi

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