Investigation of the protective effect of different levels of garlic hydroalcoholic extract on lipid peroxidation level and activity of deltamethrin-induced antioxidant enzymes in rat’s serum

Volume 14, Issue 4, February 2023, Pages 109-118

10.22034/AEJ.2022.323243.2723

Mohammad Hossein Palizdar; Mariam Alsadat Taghavi; Ahmad Sodagaramiri

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Effect of aqueous extract of garlic (Allium sativum) in the treatment of Ichthyophthirius in goldfish (Carassius auratus)

Volume 13, Issue 1, May 2021, Pages 331-336

10.22034/aej.2021.133941

Omid Karimi; Ali Parsa

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Comparative study antifungal effect of garlic extract and malachite green on eggs and larvae during incubation of in rainbow trout (oncorhynchus mykiss)

Volume 10, Issue 4, December 2018, Pages 269-276

Kia Amani Denji; Houman Rajabi Islami; Mehdi Soltani; Abolghasem Kamali

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The effect of garlic (Allium sativum) on survival, growth, blood and body composition in Oscar fish, Astronotus ocellatus

Volume 10, Issue 2, July 2018, Pages 161-168

Negar Ghotbeddin; Ali Saghaei; Milad Maniat; Zohre Ghotbeddin

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Evaluate the changes of some immune parameters of rainbow trout (Oncorhynchus mykiss) fed with extract of garlic (Allium satvium) and coneflower (Echinacea purpurea)

Volume 8, Issue 1, May 2016, Pages 207-214

Saeid Meshkini; Yaghoub Ghiasi

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Effect of Garlic extract (Allium sativa) and purple Coneflower (Echinacea purpurea) on hematological parameters and resistance to bacterial infection in rainbow trout (Oncorhynchus mykiss)

Volume 6, Issue 2, June 2014, Pages 41-51

Saeid Meshkini; Mahin Imani; Ali Ehsani; Amir Tukmechi; Farhad Farhangpazhouh; Yaghob Ghiasi

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Effects of garlic extract on yolk cholesterol levels, Egg microbial load and layer performance

Volume 5, Issue 1, May 2012, Pages 55-61

Seyed Peyman Tavassoli; Farhad Froudi; Seyed Naser Mousavi

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